We have whole beef and pork available throughout the year for custom processing. More information is listed below. Contact us for availability and butcher dates. Typically all processing is done at Santa Fe Trail Meats in Overbrook, but other processing arrangements may be able to be made with advance notice.
Are you wanting to fill your freezer?
Pork is available for processing throughout the year. We sell pork by the whole pork for $350 and half and $175 for a half plus processing. A whole pork usually yields 180 pounds of meat, 90 pounds for a half. Our favorite cuts are the 1" chops, Boston Butt roasts, ribs, bacon, hams (available in whole or half hams or deli sliced) and then we have the rest ground into ground pork or a variety of other sausage choices. Again, there are many other options available including a loin roast, different thicknesses of chops, picnic shoulder roasts, etc. You can even ask them to save the fat if you want to try making lard.
Click here Pork Processing Guide for more options and information:
Whole hogs are also available for hog roasts throughout the year.
Scheduled 2023 Pork Dates: February 22, March 22, April 5, April 19, May 3, May 17, May 31, June 14, September 27. December 20. Contact us HERE to reserve a date.